; New Year Foods 中國賀年食品: 2011

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Monday, December 19, 2011

Xi’an Famous Foods - Roujiamo (Finely Chopped Pork Stuffed in Baked Pancake)


  • 1 pound pork sausage
  • 1 bunch green onions
  • 5 garlic cloves
  • 3 tablespoons sake
  • 3 tablespoons white wine
  • 2 tablespoons chili oil
  • 2 tablespoons Sichuan pepper
  • 2 tablespoons balsamic vinegar
  • 3 teaspoons sugar
  • 17.30 ounces frozen biscuits

Xi’an Famous Foods - RoujiamoIt looks like a hamburger, but taste it, you will find that they are completely different.Roujiamo screen bread wrapped mincemeat. Roujiamo use all kinds of meat sauce is stew kettle bacon. This makes the meat soft, eay to chew and lasting flavor taste. Cooking is needed to produce the high-meat.

Method to make Rou Jia Mo

  1. Heat oven to 375 ° F.
  2. Cook the ground sausage bit and drain fat.
  3. While pork is cooking, chop onion and garlic. Add to the sausage.
  4. Add white wine and vinegar. Added sugar. Stir.
  5. Add chili oil and pepper. Stir.
  6. Once most of the liquid has been absorbed by the meat, prepare the dough.
  7. Respectively, to 8 biscuit dough. Press or roll each to 6-inch round.
  8. Divided by the filling evenly distributed to each biscuit in half round 1 / 4 inch edge.
  9. Fold the dough round over filling; at the edge seal. ungreased Cookie table place.
  10. Bake 15-20 minutes or until edges are golden brown.
  11. Delete Cookie sandwich table immediately. Service warm or cool down, became cold.

I Want To Be Healty, This Is New Natural Approach

This is tipe for Natural Approach to a healty nutrition from Manuela
Nowadays man lives in a toxic world. Pollution, nuclear residues, pesticides and poisonous agents of various type are present in the environment. We find them in the food, in the air, int the water and in the soil. These elementw aren't helping man's wellbeing for sure.

Natural Healty Foods
In this fast and modern society man in general has the habit to buy ready food to heat up quickly in the microwave, to take his road to the nearest fast food and to eat a lot of junk food between meals.

The food industry is producing a huge amount of products with preservatives and dyes. The conventional fruits and vegetables have pesticides residues. The meat from intensive farms comes from animals living in heartbreak conditions, treated with synthetic hormones to rapidly increase the development, with antibiotics and other drugs.

Newcastle University (UK) led a four years project and have confirmed that organic foods contain more antioxidants and less unhealthy fats than conventional food. Another study conducted by the University of Southampton (UK) has found that there is an accumulating body of evicence about the association between the consumption of certain food colours and children's behaviour.

Now look at the definition of food:

"food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins or minerals. The substance is ingested by an organism and assimilated by the organism's cells in an effort to produce energy, maintain life, and/or stimulate growth."  (definition from Wikipedia)

Interesting, essential, which means indispensable and therefore as a logical consequence when the body don't receive these essentials elements is deficient and causes health issues. Or an unbalanced diet, for example too much fats and sugar and too little vitamins and minerals, could lead to obesity and other healthy problems.

It is clear that our lifestyle has an influence on our health and wellbeing.

A natural approach and a temperate life is of benefit to people and the environment.

Wednesday, October 19, 2011

Chinese Organic Food, a Way Out

Organic food is all, is the production, processing, packaging, chemical-free, naturel food, so to speak. Once upon a time, like back to the Garden of Eden, a few hundred years later, the farmers in a natural way to increase their crops. They then found a chemical treatment, and realized that if they cultivate the growing crop and animal consumption during use, they will produce more products. Therefore, the world rejoice, everyone happily using this method. Sometimes, however, in the 1970s, a number of agricultural experts to achieve things: food production is in the treatment and the use of chemicals on the environment and people's health have serious adverse effects. It is at this point, the organic revolution began.

Chinese Organic Food, a Way Out

This new - but essentially very traditional - agricultural technique excludes or strictly limits the use of manufactured fertilizers, pesticides, plant growth regulators and genetically modified organisms.
It relies instead on techniques such as crop rotation, biological pest control and "green manure" - a crop of, say, legumes and grass that is dug in to return nutrients to the soil or is cut and left on the surface as mulch. Organic foods are not processed using irradiation, industrial solvents or chemical additives.
Jiang Gaoming, a researcher at the Institute of Botany, Chinese Academy of Sciences, and his team have been learning organic farming on experimental plots in Pinghu county, Shandong province, since 2007. They used wheat straw as feed for stock and used the animal waste to fertilize vegetables. Trapping lamps were put out for insects, and farmers killed weeds by hand.
The researchers are trying to ascertain the costs and earnings from farming without chemicals, but Jiang said they don't yet have the details they need to issue a report.
He said widespread expansion of organic farms will require increased technical training, higher initial investment and, of course, more farmers willing to make the switch. But he remains optimistic.

Chinese Organic Food, a Way Out

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Sunday, October 16, 2011

Halal Chinese Foods

Halal Chinese Food

With government support, low investment costs and huge infrastructure investments in Ningxia's processing centres, companies, according to many traders at the fair, will pose a serious challenge to the Brazilian, Australian and Indian players who dominte the halal foods market.

At this week's fair, a number of Malaysian and Indonesian investors had expressed interest in his halal products, from traditional Chinese mooncakes to bread. Some business man also visit India later this year, to meet with potential trading partners. The halal market in China is growing every year, pointing to rising consumption and a fast-growing middle class. “But our focus from now,” he added, “will be overseas.”
Halal Chinese Food

China turns to its Muslims to tap the West Asian halal food market
When Chinese officials discovered a business opportunity in the fast-growing West Asian halal food market, they turned to Wang Meng, who prefers to introduce himself as “Sayyid” when he meets foreigners.
Twelve years ago, Mr. Wang, who is from China's Hui Muslim minority group, founded a halal food company in Beijing to cater to the city's Muslim community.

While China may be famed for its consumption of certain meats, it is also world-renowned for its low prices. Halal, it appears, is no different.
"Arab countries have been buying halal food from China for a long time. We have no problem with food from China," Mohammad Al Towaim, a Hong Kong based Arab trader, explained.
Al Towaim points to the low prices of Chinese food compared to traditional markets such as Australia, New Zealand and Canada, the major exporters of halal food.
China has developed what is called the Ningxia halal food certification system with the assistance of certification authorities in Malaysia. The Malaysian involvement has given the country's certification methods a lot of credibility among buyers. Chinese halal food makers also use standards and processes enforced in the Arab world, sources said.
Read more at gulfnews.com

Chinese Orange Chicken Recipe Crockpot

Chinese Orange Chicken Recipe Crockpot

Low Calorie Orange Flavored Chicken Recipe
from http://www.laaloosh.com/
1 pound uncooked boneless, skinless chicken breast, cut into 2-inch strips
2 cup cooked white rice, kept hot
Rind of a small orange sliced into thin strips
1 1/2 Tbsp cornstarch
3/4 cup canned chicken broth, reduced-sodium
2 Tbsp sugar
1 Tbsp white wine vinegar
2 tsp peanut oil
1/2 tsp ground ginger
2 medium garlic cloves, minced
2 Tbsp low-sodium soy sauce
2 medium scallions, chopped
1/2 tsp red pepper flakes, or 1 dried chili pepper, minced
1 tbsp sesame seeds

**For added nutritional value, substitute the white rice with brown rice

In a bowl, whisk together the soy sauce, broth, sugar, cornstarch, ginger, and vinegar, then set aside.
In a large skillet, heat peanut oil on medium-high heat. Add orange rinds, scallions, garlic and red pepper flakes and cook for about 2 minutes. Add in the chicken and cook for approximately 6 minutes, or until chicken is golden brown.
Now mix in the sauce and let simmer until the chicken is cooked all the way through and the sauce starts to get thick, this should take approximately 3-4 minutes. On a plate, serve chicken and sauce over rice and garnish with a sprinkle of sesame seeds

Chinese Orange Chicken Recipe Crockpot

Crockpot Chinese Orange Chicken
 HEB broccoli, carrots, water chestnuts, 1 bag
 HEB Fajita vegetables: onion, red pepper, 1 bag
 1 cup chopped green onions,
 Tyson 100% all natural boneless skinless chicken breast bar, 1 bag
 Ginger, ground 2 tablespoons
 Chopped onion, 2 tablespoons
 Sesame seeds, 2 tablespoons
 Juice, orange is orange, 4 cups
 1 teaspoon salt substitute
 Black pepper, coarse ground, 1.5 tsp
 Seoul orange, 3 cups
 Raw Turbinado sugar, 2 cups
 Wild rice vinegar, 1 / 4 cup
 Lemon juice, 1 / 4 cup
 Marachino cherry syrup, 1
 Almond flour (almond flour) - 1 / 4 cup
 Crushed red pepper flakes, 2 tablespoons

 Thawed vegetables, chicken and drain
 Add vegetables to the crockpot
 Add to crockpot chicken
 Added in addition to citrus, all other components
 Cook 8 hours
 In the last 30 minutes of cooking add the orange
 Services and rice
Top Chef' winner shares recipe for braised chicken

Monday, October 10, 2011

Genetically Modified Food-Petition seeks labeling of genetically modified food

Genetically modified foods into the food supply, through secrecy and deception. Some people claim that genetically modified food supply, or even eliminate world hunger. At first glance, genetic transformation, indeed looks like a great idea. It allows a larger crop, and enhance the growing season, and larger animals. The truth is, genetically modified foods have been shown to disinfection of the population, leading to infant mortality, and increased use of pesticides worldwide.

Genetically modified foods

Genetically modified foods


We see that the issue of genetically modified organisms, the way our food supply is three-fold. For most Americans, the civil liberties issues. Temporary right of American consumers, eat the food they desire. They have the right to choose the weather, they consume genetically modified food or not. Or do they?

There are no labeling requirements imposed on those who grow genetically modified crops or produce or deal with the problem of natural foods, genetically modified ingredients as above has been said that Americans consumed in processed foods 2/3rds. It is also known, these transgenic crops into our food chain, and then to our family dinner table to find their own way, through livestock feed these genetically modified products.

Genetically modified foods

Genetically modified foods

The FDA has rejected labeling of genetically engineered foods since 1992, according to the release. The European Union, Australia, New Zealand, Japan, Korea, Brazil and China require labeling of genetically engineered foods, according to the release.
The FDA is considering whether to approve genetically engineered salmon and, if it is approved, whether to require labels.
“We are asking the FDA to change a decades-old and out-of-touch policy,” Andrew Kimbrell, executive director of the Center for Food Safety, said in the release. “Today’s consumers are more informed than ever, and they have a right to know about the foods they are purchasing and consuming. We want the FDA to require labeling on foods intentionally produced using genetic engineering.”
The release said a 2010 Thomson Reuters survey indicated 93% of Americans support labeling of genetically engineered foods.
Coalition members include the American Nurses Association, Center for Food Safety, Consumer Federation of America, Consumers Union, National Cooperative Grocers Association and the Union of Concerned Scientists.
Petition seeks labeling of genetically modified food

Chinese American Food Purveyors Object to Law Banning Shark Fins

Chinese American Food

New legislation to ban shark fin soup, the main component of unfairly deprived of a century-old gourmet customer, California restaurant owner said. Proposed by Rep. Bill grew up eating soup, but a cruel practice known as shark's fin.

In California, new legislation banning the sale and possession of shark fins, some of China is opposed to the U.S. Food and communicators, the law unfairly deprived of their customers a taste of Asian history, shark fin soup to wake up.

Thailand's king, Monterey Park Wing Hop Fung, a Chinese manager of the store for dried shark fin, said: "Now is the Chinese people can not find a thing in the United States,."

The main component of dry shark fin soup can sell more than $ 2,000 a pound, in California. Just as the emperor had, expensive soup has become a status and wealth and honor a symbol of respect for the guests of the gesture.

Rep. Paul Fong (D Sunnyvale) grew up eating the soup, but the introduction of AB 376 limits the company he called a cruel practice, and that the fins hacked to death and then thrown into the water of life shark. Governor Jerry Brown signed the bill Friday. Asian Food Trade Association, Betty said, there is no fair to hear the petitions and organized protests.

"Said that if the United States and California, anyone can eat shark-related products, yes, we have it, but if you only for the fins, while others can take advantage of the other part, no, we think it is discriminatory, "Mr Tsang said. "We just can not accept this logic."

Ban hurt business, Mr Donald Tsang, to continue, it is estimated, the restaurant lost about $ 200 per table on average, if they do not become the dinner of shark's fin soup.

Wu Zhen is the owner of the restaurant he Rosemead, Chuan Hing, closed at the end of this year. He relies on the establishment of special occasions such as weddings and Mother's Day orders for shark fin soup.

"My main business is selling soup, all on the menu the same? Secondary schools," Wu said Mandarin around his empty restaurant.

Mr Tsang said: "This bill is really to stop killing sharks for people?! They are still killing their meat."

Not completely ban the sale of shark fins, Mr Tsang suggested that the Legislative Council to strengthen the existing federal law prohibits the killing of their shark fins.

Jackie Chan weeks, Alhambra, Rowland Heights happiness to Hong Kong restaurant owner, said: "This is not fair, we can not use other shark products have been killed in the United States to eat shark fin to the left of enterprises will use it . ".

Supporters of the ban insist fin is not merely "left over" because they command more than the price of shark meat is much higher, and provide a powerful incentive, only the fin fishermen. Supporters of the law that there is no way to ensure that fishermen use the entire shark.

The ban is expected to take effect January 1 next year, but Brown signed a package bill to allow suppliers, until July 1, 2013, the sale of existing stocks of shark fin.

Ong Keng Yong said: "As a business, I have nothing to say, we only see in a year's inventory,." "However, culture ... I regret is that the younger generation of Chinese people in the United States will not be able to appreciate the thousands-year-old tradition."

"For some people, on the state, said:" Hong Kong-packing brick, University of Southern California. Sichuan stop eating shark fin soup two years ago, when she read, her favorite celebrity, the Hong Kong actor Chen Jian Feng, against cruelty to animals.

"I do not think shark's fin, even if there is any taste; it is only in the soup, so I does not matter if the restaurant does not provide," she said.

But weeks, "this issue is no longer just a question whether we can sell or not sell shark fin, which is a cultural discrimination."

"We will unite, and try to match," he said. "We want to respect the U.S. law, but we also want to make sure our voices are heard fairly."

Sunday, September 11, 2011

Healthy Food Cartoons

Healthy Food Cartoons
Non Colesterol Cartoon
Healthy fruit food costume cartoon character children illustration.. .
The apple is the pomaceous fruit of the apple tree, species Malus domestica in the rose family (Rosaceae) and is a perennial. It is one of the most widely cultivated tree fruits, and the most widely known of the many members of genus Malus that are used by humans. The pear is a fruit tree of genus Pyrus (pronounced /ˈpaɪrəs/) and also the name of the tree's edible pomaceous fruit. The pear is classified in subtribe Pyrinae within tribe Pyreae and is a perennial.
Healthy Food Cartoons
Cartoon Vege Clipart Picture of Food With Faces

Healthy Food Cartoons
Cartoon characters attract kids to Junk foods 

Healthy Food Cartoons
High quality Healthy Food cartoon clip art

Healthy Food Cartoons
Food for thought

Authentic Chinese Meals |Authentic Chinese Foods

Chinese food has become increasingly popular around the world, especially in Western countries. Therefore, the Chinese culinary arts have gradually entered the restaurant from the following family kitchens.We simplify your learning process

Authentic Chinese Meals

Detailed, step by step, your favorite authentic Chinese food recipe, The basic Chinese cooking techniques Concise Guide, Common Chinese cooking ingredients listed, Various aspects of Chinese food articles, Free weekly newsletter subscription to your intangible assets.

Authentic Chinese Meals

Authentic Chinese Meals

You need to let your Chinese food, everything you always wanted.Authentic Chinese food, chopsticks are always used along with a bowl of noodles or rice individuals. The rest of your dish, then placed in the center of the table, including a share. Chinese tradition is to eat right away with your chopsticks board - do not provide their own personal section. This is one reason why China's food, as small as this makes it very easy to take off the plate with chopsticks. Another traditional Chinese meal for tea, soft drinks opposition.

Main course, the traditional Chinese dessert is very simple. This is usually fresh fruit or pure fruit has sugar glaze. Another popular and traditional Chinese dessert, a simple rice pudding. China is not rich dessert, taste and other food.

Tuesday, August 16, 2011

Amazing Food Art Picture |Japanese Food Art |Amazing Cake Art

Japanese Food Art Picture

Cake Food Art Design

Amazing Food Art Picture
Food Art From Rusia

Amazing Food Art Picture
Cacau Food Art

Amazing Food Art Picture
Fruit Balloon Food Art

Amazing Food Art Picture
Japanese Food Art
Japanese Food Art Picture

Chinese Food Art

Amazing Food Art Picture
Salmon Sea Food Art

Amazing Food Art Picture
Watermelon Food Art
Japanese Food Art Picture

Funny Food Art Picture |Funny Food Clip Art

Funny Food Art Picture-Funny Food Clip Art
Funny Food Art Picture
Funny Food Art Picture-Funny Food Clip Art

Funny Food Art Picture-Funny Food Clip Art
Funny Food Art Picture
Funny Food Art Picture-Funny Food Clip Art

Funny Food Art Picture-Funny Food Clip Art
Funny Food Clip Art
Funny Food Art Picture-Funny Food Clip Art

Funny Food Art Picture-Funny Food Clip Art

Funny Food Art Picture-Funny Food Clip Art
Funny Food Art Picture
Funny Food Art Picture

Saturday, July 2, 2011

Healthy Party Food Kids Birthday Idea| Birthday Party Finger Foods For Kids

Healthy Party Food Kids Birthday Idea

If you first focus on the theme of the party planning stage, planning the rest will be much easier. So your child have a favorite book, movie or TV show? Maybe they have the charm of a fireman or a cowboy? The topics discussed options with the child. Once you and your child have a theme and date of the decision, it is time to create the invitation - these should include the date, time and your party. This date should be set to 4 or 5 days before the actual party to give you time to buy food, prizes, party products (such as straws, plastic plates, cups, etc.) and the amount of goodies package contents.

Healthy Party Finger Food Kids Birthday Idea
Healthy Party Food Kids Birthday Idea

Healthy Party Finger Food Kids Birthday Idea

For food, it would be best to have only finger food - may load

KIDS party familiar with the idea of ​​food. Have a normal diet, so their names

For food, it would be best to have only finger food - may load

Healthy Party Finger Food Kids Birthday Idea

Healthy Party Finger Food Kids Birthday Idea
When shopping, always buy more than you think you will need. It is not every culture of the "agreement" as part of, RSVP their attendance, so we look forward to unexpected guests! Party food, as simple as possible at its best. Young people like pizza, garlic bread and soft drinks, and children love delicious finger food and ice cream. 
Healthy Party Food Kids Birthday Idea

You can not go and snacks such as potato chips, biscuits and chocolate, but do not forget to handle the error, it is likely your guests will have some food allergies or require you to have to deal with. Children like a bag of candy to take home all the ideas and party packs, it is generally optimistic about these days. However, they did not become a complex or expensive things. Simple package contains some candy and chocolate with new couple or small toys are always welcome.

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